2-Course Dining Experience at The Clipper Restaurant, The Commodore Hotel
Delight in a 2-course meal in an elegant setting at the sophisticated The Clipper Restaurant at The Commodore Hotel, found in the marina of the V&A Waterfront. The venue has an elegant nautical feel created by scale models and pictures of ships from days gone by and offers an extensive menu to satisfy a variety of tastes, including classic pastas, fresh salads, memorable main courses and delectable desserts.
What you Get
- 2-Course dining experience for 2 people
- 2 Starters and 2 mains, or 2 mains and 2 desserts
How to Redeem
- Look over the fine print for information on how you can redeem your voucher
2-Course Menu
Select either 2 starters and 2 mains OR 2 mains and 2 desserts
Starters
Creamy MusselsÂ
West coast mussels with an creamy garlic butter sauce Â
Tomato & Basil Soup (V)Â
Aromatic tomato & basil soup with herb croutonsÂ
Butternut & Feta Salad (V)Â
Baked butternut, feta cheese, boutique salad, sunflower/pumpkin seeds balsamic reduction Â
BBQ Chicken WingsÂ
Crispy fried chicken wings, tossed into BBQ sauce with onion ringsÂ
CalamariÂ
Cajun fried calamari, boutique salad, wasabi mayoÂ
Main
Grilled Beef SirloinÂ
Grilled Beef Sirloin 220g, rustic chips, onion rings Â
Choice of Sauces – Mushroom | Pepper | Cheese | PregoÂ
Basil Pesto Chicken Â
Grilled basil chicken, potato croquette, seasonal vegetables, mushroom Sauce Â
Baked Brinjal(V)Â
Spinach & mushroom stuffed brinjal with mozzarella cheese, basil cream sauceÂ
Grilled Line FishÂ
Catch of the day with baby vegetables, pineapple salsa and lemon butter sauceÂ
Lamb CurryÂ
Cape Malay lamb curry, basmati rice, roti, poppadum, sambalsÂ
Desserts
Chocolate Spring RollsÂ
Crispy chocolate spring rolls, chocolate sauce, vanilla ice creamÂ
Vanilla Crème BruleÂ
Baked vanilla egg custard, caramelised sugar
Malva Pudding
Malva pudding with caramel sauce, vanilla custard